Ingredients
1/2 Tsp. (5ml) Gingerbread Spice 2 Tbsp.(30ml) Hot Cocoa Mix 1 cup (8oz) Hot Milk 1/2 Cup (8oz) Whipped Topping
Step 1
Mix together in the mug, cocoa mix and gingerbread spice.
Step 2
Pour in a little hot milk at a time and stir together.
Step 3
Add in Whipped topping and add in a gingerbread cookie.