Apple Pie Cocktail
Apple pie cocktail is an apple cider cocktail combined with vanilla vodka, Fireball whisky, and ginger liquor for a the liquid version of the American favorite, apple pie.
Servings: 1 cocktail
- ½ ounce Ginger liqueur
- 1 ounce Fireball whisky
- 1 ounce Vanilla vodka
- 4 ounces Apple cider
- 1 teaspoon cinnamon and sugar
- 1 slice apple
Rim a cocktail glass with cinnamon sugar by wetting the rim with a wet rag or lemon slice. Then spin through cinnamon and sugar dumped on a small plate.
Fill a cocktail shaker with ice, the liquors, and apple cider. Shake until the outside of the shaker starts to get frosty.
Fill glass with ice and pour apple pie cocktail over the top of the ice.
Garnish with an apple slice.
Calories: 262kcal | Carbohydrates: 24g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 5mg | Potassium: 115mg | Fiber: 1g | Sugar: 22g | Vitamin C: 1mg