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Peaches and Cream Wine Float Recipes combines a Moscato wine with vanilla bean ice cream and fresh peaches for the most decadent white wine float that can also serve for an amazing dessert drink.
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Peaches and Cream Wine Float Recipe

Peaches and Cream Wine Float Recipes combines a Moscato wine with vanilla bean ice cream and fresh peaches for the most decadent white wine float that can also serve for an amazing dessert drink.
Prep Time5 mins
Total Time5 mins
Course: Dessert, Drinks
Cuisine: American
Keyword: Wine Float
Servings: 4 Floats
Calories: 260kcal

Ingredients

  • 1 bottle Moscato
  • 1 pint vanilla bean ice cream
  • 1 peach

Instructions

  • Dip a scoop of ice cream into four wine glasses.
  • Top the ice cream with diced peaches.
  • Pour the moscato wine over the top of the ice cream and peaches.

Nutrition

Serving: 1float | Calories: 260kcal | Carbohydrates: 32g | Protein: 4g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 52mg | Sodium: 95mg | Potassium: 307mg | Fiber: 1g | Sugar: 28g | Vitamin A: 620IU | Vitamin C: 3mg | Calcium: 151mg | Iron: 1mg