Crock Pot RumChata White Hot Chocolate
Crock Pot RumChata White Hot Chocolate recipe is one of the most decadent drink recipes I have ever experienced. It was rich and luscious to drink. Great for warming up on chilly winter nights.
Prep Time10 minutes mins
Cook Time2 hours hrs
Total Time2 hours hrs 10 minutes mins
Course: Drinks
Cuisine: Italian
Keyword: Crock Pot White Hot Chocolate
Servings: 6 servings
Calories: 705kcal
Author: Leah
- 6 cups of milk
- 2 cups of white chocolate chips
- 1, 14 ounce can of sweetened condensed milk
- 1 vanilla bean sliced open
- 6 shots of RumChata Optional
Combine all the ingredients into a crock pot and stir together until combined.
Cover and cook on low for 2 hours, stirring after first hour. Continue to cook until mixture is hot and white chocolate chips are completely melted. Stir occasionally to check.
Stir well before serving each mug. Add a shot of RumChata to each mug wanting spike white hot chocolate.
Garnish as desired with whip cream or marshmallows.
Calories: 705kcal | Carbohydrates: 86g | Protein: 17g | Fat: 33g | Saturated Fat: 20g | Cholesterol: 61mg | Sodium: 249mg | Potassium: 757mg | Fiber: 1g | Sugar: 87g | Vitamin A: 603IU | Vitamin C: 2mg | Calcium: 596mg | Iron: 1mg