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–+ servings
Close up of topping for Chocolate Milkshake.
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Chocolate Milkshake

Because the weather is warming up, I'm going to teach you how to make the perfect chocolate milkshake in three easy steps.
Prep Time3 minutes
Immersion Blender2 minutes
Total Time5 minutes
Course: Dessert, Drinks
Cuisine: American
Keyword: 2-ingredients, Ice cream, Milkshakes
Servings: 1
Calories: 969kcal
Cost: $5

Equipment

  • 1 Immersion Blender Blender

Ingredients

  • 4 Scoops Chocolate Ice Cream
  • 1 Cup Milk

Additional Toppings

  • ½ cup Whipped Cream
  • 2 tablespoon Chocolate Sauce
  • 1 tablespoon Chocolate sprinkles

Instructions

  • Put Ice Cream and Milk together in cup.
    4 Scoops Chocolate Ice Cream, 1 Cup Milk
  • Blend both Ingredients together with Immersion blender.
  • Pour in glass, and top with additional toppings of your choice.
    ½ cup Whipped Cream, 1 tablespoon Chocolate sprinkles, 2 tablespoon Chocolate Sauce

Video

Nutrition

Serving: 1g | Calories: 969kcal | Carbohydrates: 123g | Protein: 21g | Fat: 47g | Saturated Fat: 29g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 14g | Cholesterol: 142mg | Sodium: 427mg | Potassium: 1175mg | Fiber: 4g | Sugar: 104g | Vitamin A: 1700IU | Vitamin C: 2mg | Calcium: 637mg | Iron: 3mg