French Mimosa - Chambord and Champagne
The combination of Chambord and Champagne in this French Mimosa will fancy up your morning brunch or be a perfect pre-dinner cocktail.
Servings: 4 Flutes
- 8 ounces Fresh Raspberries
- 4 ounces Chambord
- 1 bottle Champagne
Place one or two raspberries in each of the four champagne flutes.
Pour 1 ounce of Chambord in each glass.
Top each glass off with Champagne.